Fermented Black ginseng coffee
Fermented black ginseng coffee made by fermenting unroasted coffee beans and ginseng, which is low in caffeine and contains a large amount of antioxidants.
It is a coffee that makes you healthier the more you drink, and many people at home and abroad have already experienced it and are repurchasing it.
Our Cofilia fermented coffee has very low caffeine content compared to roasting coffee. Many caffeine in regular coffee stimulates the digestive system and causes heartburn. Our coffee is low in caffeine, so anyone can drink it freely. You can experience that antioxidants, not caffeine-induced awakening effects, eliminate fatigue.
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