Compound thickener jelly powder is a fantastic and interesting food additive. It contains konjac powder and carrageenan as well as other ingredients, which can be transformed into delicious and tempting jellies through simple operations. Simply mix the powder with the appropriate amount of water, heat and stir, then pour it into a mold to cool, and you’ll have a crystal-clear, smooth-tasting jelly. It has a rich flavor when making jellies, with adjustable hard-crisp, Q-bouncy and soft-toughness, so it can satisfy different people’s preferences. Whether it is used as a casual snack or for making exquisite desserts, jelly powder can play its unique charm and bring us delicious enjoyment and pleasant experience.
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