Mango is one of the most famous fruits of India.
It is known as “King of fruits”. The production of mangoes in India is around
15.03 million tons, contributing to 40.48% of the total world production of
mango. Mango export from India has been increased by Rs. 209 crores in
2010-2011 from Rs 142 crores in 2006-200707. The indian mango export has thus
grown by 47%. Export of mango from India is now a good opportunity for growth
in the international market.
INGREDIENTS
Nutrients | Calories – 99 |
Protein | 1.4 gm |
Fat | 0.6 gm |
Vitamin | Vitamin A and C |
Minerals | Folate |
MANGO VARIETIES WE EXPORT
Mango exporter in India exports many varieties
of mangoes abroad. The major 5 countries which so mango import from India are
UAE, Bangladesh, UK, Saudi Arabia, and Nepal. Here are some of the most famous
varieties of mangoes
1
ALPHONSO
Alphonso is one of the most
popular varieties of mangoes worldwide. It is a seasonal fruit available from
around mid-April to the end of June. These mangoes have a rich and creamy
texture. The pulp is juicy and non-fibrous. A fully ripe Alphonso mango has a
bright golden-yellow skin with a tinge of red. The flesh of the fruit is
generally saffron-colored.
2
KESAR
The Kesar mango variety of
mangoes also called ‘Gir Kesar’ is a mango cultivar grown in the foothills of
Girnar in Gujarat. This variety of mangoes is known for its bright orange
colored pulp. This variety of mango is generally sold to the market in April.
The cultivation of this variety begins around October after the monsoon season.
3
PAIRI
This variety of mangoes is
one of the best varieties of mangoes in Indi. Oval in shape Pairi mangoes
generally weighs between 250 to 450 grams. The flesh of this variety is
yellowish-orange in orange. The fruits are firm, juicy, fiberless and sweet in
taste. It has a pronounced scent and excellent in quality.
4
TOTAPURI
Totapuri Mango variety is
generally found in the states of Andhra Pradesh, Karnataka and Tamil Nadu. This
variety of mangoes are usually large in size. Golden yellow in colour, these
mangoes are oblong in shape. Totapuri mangoes also have a prominent beak-like pointed
end. The skin of these mangoes is generally thick and the colour can vary from
green to yellow.
5
NEELUM
The Neelum variety of
Mangoes are especially known for their beautiful shape, unique taste and floral
aroma. This variety of mangoes is generally grown in the states of Andhra
Pradesh, Karnataka And Tamil Nadu. The Neelum mangoes are large in size and
oblong in shape with a pointed base.
6
LANGRA
This variety of mangoes is
also known as Banarasi Langra. Langra is a mango cultivar majorly grown in Varanasi,
Banaras, and the Northern part India. This cultivar has a characteristic of
retaining a greenish tinge while ripening. This variety of mangoes is generally
harvested during the last half of July.
7
DASHEHARI
Dashehari is one of the
most popular varieties of mango in the North of India. It is known for its
exquisite taste and a pleasant aroma. It is said that 80% of varieties of mango
in North India is covered by ‘Dashehari’ and can be genetically traced back to
this very plant.
8
RAJAPURI
Rajapuri is the largest
varieties of mangoes found in India. It generally has a similar shape to Kesar
but a bit more rounded. The skin of this mango is smooth and yellow, orange and
red in colour. The size of the fruit varies from 500g to 1kg. The smaller sizes
are said to be sweeter.
9
HIMSAGAR
Originated in the state of
West Bengal, the Himsagar mango is a popular mango cultivar. The pulp inside
the mango varies from yellow to orange in colour. This variety of mango does
not have any fibre. The mango is medium-sized and usually weighs between 250
and 350 grams.
10
CHAUSA
Chausa’ mango, also known as the ‘Chaunsa’, is a mango
cultivar said to have originated from Pakistan. Today, Chausa is cultivated in
Pakistan and India. This variety of mangoes is generally golden-yellow in
color. It is almost fiberless and has an aromatic, pleasant and sweet flavour
Reviews
There are no reviews yet.