A genus of grassy, mostly annual, plants of the Cereals, or Bluegrass family, a leading cereal crop in many countries. The flour obtained from wheat grains is used in baking bread, making pasta and confectionery.
Wheat (Triticum spp.) is a cereal grain. Wheat cultivation in India traditionally been dominated by the northern region of India. The northern states of Punjab and Haryana Plains in India have been prolific wheat producers.
Moisture 14% Max
Broken Kernels 1% Max
Kernel Size 4-6 MM
Damaged 0.5% Max
Neville Damaged Grains 1% Max
Foreign Matter 1% Max
Other Colored Grains 1% Max
Aflatoxin 20.00 Ppb Max
Supply Ability 300 Metric Ton